Utah Wagyu Beef Options

Choose the perfect size for your family

Pasture to plate, The Rocky Mountain Way

Three Simple Choices

We offer whole, half, and quarter beef to fit your family's needs. Every option is raised for 2.5 years in Utah's Rocky Mountains—no hormones, no antibiotics, just exceptional organic beef. You'll pick up your beef from our family ranch and arrange processing with your preferred butcher, or we can coordinate butchering and delivery for an additional fee.

Whole Utah Wagyu beef from Rocky Mountain ranch

Whole Beef

The complete animal with maximum variety and best value per pound. Perfect for large families or splitting between households. You arrange processing, or we can coordinate it for you.

Learn More
Half Utah Wagyu beef option from family ranch

Half Beef

Our most popular option. A balanced selection of cuts that's ideal for families of 4-6. You choose your butcher, or we can arrange processing and packaging.

Learn More
Quarter Utah Wagyu beef from Rocky Mountain ranch

Quarter Beef

A great introduction to premium Wagyu beef without the commitment of larger quantities. Fits easily in a standard freezer. Take to your butcher or we'll handle it.

Learn More

What You'll Receive

When you purchase whole, half, or quarter beef from our Utah ranch, your butcher will process it into a variety of premium cuts like these. Our Wagyu beef features exceptional marbling throughout—this intramuscular fat creates the signature buttery texture and rich flavor that makes American Wagyu world-renowned.

Processing & Delivery Options

We want you to have control over how your Utah Wagyu beef is processed and delivered. Here are your options:

Standard Pickup

Purchase your whole, half, or quarter beef and pick it up directly from our Utah ranch. You then take it to your preferred butcher for processing and packaging.

Best for: Customers who have an established relationship with a local butcher or want to choose their own processor

We Arrange Butchering

We'll coordinate processing with our trusted local butcher. Choose between vacuum-sealed packaging or traditional butcher paper wrapping.

Includes: Professional cutting to your specifications, vacuum sealing or butcher paper, freezing

Additional processing fee applies - contact for current rates

Delivery Service

We can deliver your Utah Wagyu beef directly to your butcher of choice, saving you the trip and ensuring proper transport.

Best for: Customers who need delivery to their preferred processor

Delivery fee based on distance - contact for quote

Questions About Processing?

Contact us at 801-301-3850 to discuss processing options, get current pricing and fee estimates, and learn about our recommended butcher's services. We're happy to explain the entire process and help you choose the best option for your Utah Wagyu beef.

Whole Utah Wagyu Beef

The complete package with maximum value

What You're Purchasing

You're purchasing a whole live animal (or hanging weight) from our Utah family ranch. After processing by your butcher, this typically yields approximately 400-600 pounds of packaged beef, depending on the animal size and how it's cut. Each animal is raised for 2.5 years to ensure optimal marbling and flavor. The final variety of cuts depends on your cutting instructions to the butcher.

Whole Utah Wagyu beef from Rocky Mountain family ranch

Complete Variety

Work with your butcher to get premium steaks, tender roasts, versatile ground beef, and specialty cuts

Best Value

Lowest price per pound when comparing purchase price to final packaged weight

Fully Customizable

Specify steak thickness, roast sizes, ground beef package weights, and special requests

Year's Supply

Enough beef to feed a large family or multiple households for 8-12 months

Pricing & Processing

Beef Price: Contact our Utah family ranch for current pricing
Processing Fee: Additional fee applies (contact for estimate)
Delivery Fee: Based on distance (if applicable)

The purchase price covers the animal itself. Processing fees are separate and paid directly to the butcher (if you use our butcher) or to your chosen processor. Call us at 801-301-3850 for current rates.

Ideal For

Large families wanting to stock up for the year, multiple households pooling together to split the cost and beef, or anyone serious about knowing exactly where their meat comes from. You'll need approximately 16-20 cubic feet of freezer space for the final packaged product. Contact us to learn more about whole beef options.

Half Utah Wagyu Beef

The perfect balance for most families

What You're Purchasing

You're purchasing half of an animal (or half of the hanging weight) from our organic Utah ranch. After processing by your butcher, this typically yields approximately 200-300 pounds of packaged beef. This gives you a well-balanced mix of all major cut types—perfect for feeding a family of 4-6 for several months.

Half Utah Wagyu beef from organic Rocky Mountain ranch

Balanced Selection

A natural mix of premium steaks for special dinners and everyday cuts for weekly meals

Most Popular

The sweet spot between variety, value, and freezer space for most families

Flexible Cutting

Customize how your beef is cut and packaged to match your cooking preferences

Manageable Size

Substantial quantity without overwhelming your freezer or budget

Pricing & Processing

Beef Price: Contact our Utah Wagyu ranch for current pricing
Processing Fee: Additional fee applies (contact for estimate)
Delivery Fee: Based on distance (if applicable)

The purchase price covers your half of the animal. Processing is separate—either arranged through us for an additional fee, or you can use your own butcher. Email us at [email protected] for details.

Ideal For

Families of 4-6 who want premium Wagyu beef regularly but don't need an entire year's supply. Also great for two smaller households to split. You'll need approximately 8-10 cubic feet of freezer space for the final packaged product.

Quarter Utah Wagyu Beef

A great way to experience our quality

What You're Purchasing

You're purchasing a quarter animal (or quarter of the hanging weight) from our Utah family ranch. After processing by your butcher, this typically yields approximately 100-150 pounds of packaged beef. You'll get a good variety of cuts, though with less customization flexibility than larger orders since you're working with a smaller portion. This is perfect for experiencing our American Wagyu beef without a huge commitment.

Quarter Utah Wagyu beef from Rocky Mountain family ranch

Good Variety

Selection of steaks, roasts, and ground beef to try different preparations

Smaller Investment

Experience our quality without the financial or space commitment of larger options

Easy Storage

Fits comfortably in a standard chest freezer with room to spare

Same Standards

Raised with our full 2.5-year process—same care, same quality

Pricing & Processing

Beef Price: Contact us for current pricing
Processing Fee: Additional fee applies (contact for estimate)
Delivery Fee: Based on distance (if applicable)

The purchase price covers your quarter of the animal. Processing is separate—either arranged through us for an additional fee, or you can use your own butcher.

Ideal For

Smaller households, couples, or first-time bulk beef buyers wanting to experience our quality. Also great if you're curious about the difference Wagyu beef makes but aren't ready for larger quantities. You'll need approximately 4-5 cubic feet of freezer space for the final packaged product.

Pre-Sale Program

Reserve beef from our next generation of Utah-raised calves

How It Works

Our pre-sale program lets you reserve beef from calves currently being raised on our Utah ranch. Each calf requires 2.5 years from birth to reach optimal quality and weight for processing. During this time, they receive the same care and attention that makes our beef exceptional.

Lock In Pricing

Secure today's prices for future delivery, protecting you from market increases

Payment Plans

Spread payments over time with flexible monthly options

Track Your Calf

Receive periodic updates on your calf's growth and development

Guaranteed Quality

Your calf receives our full 2.5-year raising process with no shortcuts

Program Terms

Our pre-sale program includes specific terms regarding animal loss, natural weight variations, refund policies, and timing guarantees. These protections ensure fairness for both you and our family ranch throughout the 2.5-year raising period.

Contact us at 801-301-3850 to discuss pre-sale options, learn about current availability, and explore payment plan details for your Utah Wagyu beef.

Perfect For

Customers who want to secure premium Utah Wagyu beef at today's prices for future delivery. Great for those planning ahead, wanting to spread payments over time, or interested in following their calf's journey from birth to harvest. Contact us to learn more about our pre-sale program.

Ready to Order Your Utah Wagyu Beef?

Get in touch to check availability, discuss which option fits your needs, and reserve your beef from our Utah family ranch. We're here to answer questions and help you make the best choice for your family.

Contact Us to Order

Call us at 801-301-3850 or email [email protected]